An old family recipe, intensely sweet and delicious.
Tiny Seckel pears are perfect for these elegant little tarts.
A unique dessert the whole family will love.
Rhubarb and Strawberries: Sometimes it seems these two tastes were made for each other.
A super easy and delicious take on the classic.
A perfect treat for the holidays.
This Fruit Crisp recipe combines the goodness of oats, the crunch of almond, and the creaminess of ricotta cheese.
These buttery-sweet mints resemble the ones you’ll find at the hostess stand of many an Italian restaurant. They make a lovely gift.
Sounds strange but tastes amazing.
Indulge your sweet tooth with a slice of this wholesome confection!
Edward Lee's exclusive rhubarb recipe
Why bake pie when you can make clafouti?
A simple & delicious treat for the whole family
This is a healthy substitute for peanut butter cups or other nutritionally void snacks.
Autumn gets sweeter with this delectable dessert.
Chef Edward Lee's exclusive recipe.
A unique sweet and spicy recipe from our friends at Primo.
You might think it’s a bit too much effort to make your own marshmallows, until you taste these raspberry delights. They make great s’mores, too.
Chef Edward Lee’s recipe for Red Currant Cheesecake