Serves: 4
Prep: 10 min
Cook: 12 min
Total: 22 min
Ingredients
Directions
1. In a large bowl, whisk the egg. Add the oats, onion, spinach, beef, and cheese and season with salt and pepper. Mix with your hands until well blended.
2. Form four patties. Place them on a grill and cook for 6 minutes on each side or to your desired level of doneness.
3. Place the burgers on buns and top with sliced tomato and avocado.
Nutritional Facts per serving
Calories 479.9 ca
Fat 19
Saturated fat 5.4
Cholesterol 126.9 mg
Sodium 367.6 mg
Carbohydrates 44.2 g
Total sugars 7 g
Dietary fiber 10 g
Protein 35.7 g