Cucumbers
Freeze a few cukes at the end of the season to use later in chilled soups or for a cool summer drink. Peel the cukes, chop them into chunks, drop them into plastic bags and put the bags in the freezer. For a thick off-season slushie, puree the frozen cucumber chunks along with a splash of fruit juice, a few chunks of frozen melon, some honey, and a pinch of pineapple sage.
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