Reader Pam Stotts turns homegrown gourds into bird houses.
Keep indoor plant decorations fresh throughout the holiday season.
Solar technology belongs in the landscape.
An artful approach to living emphasizes self-reliance & traditional homemaking skills.
Why stick with cucumbers when pickled chard stems, rhubarb, and edible weeds are calling?
Americans throw away 50 percent more food than our grandparents did.
Flowers and cards are great, but you can do better.
There are lots of ways to wipe out flu microbes, but some of them could be unhealthy for your home.
New research finds another health threat from nonstick pans and stain-resistant carpets.
Sick of throwing money away on food? Change the food you buy.
Green cleaning can save your lungs and your bank account, keeping your family happy and healthy.
These good fats are essential for healthier cooking.
Use these tips to make the heart of your home a healthy haven.
Thrifty environmentalists are rediscovering the clothesline.
Do you know how to cook your cauliflower?
To ensure that you're grilling safely and make sure your food tastes delicious every time, follow these to keep your grill clean.
Make sure you're grilling safely and cleanly by following these five food safety strategies.
A squeegee and a few cloths make home window cleaning fast, easy, and free of nasty chemicals.
Make your own cleaners to save money and avoid filling your home with toxins.
DIY deodorizers made from simple household ingredients.